Topic
The wait is over – the best restaurants and bars in Hong Kong and Macau have been crowned in the 10th edition of SCMP’s signature fine dining guide and awards
From repeat winners to this year’s big prizes, look back at how our annual restaurant awards and fine dining guide book have charted a decade of culinary innovation in Hong Kong
How the newly minted 100 Top Tables 2022 Best Chef winner Maxime Gilbert, and Bâtard’s Rising Star Aven Lau, are putting a regional spin on classic French cuisine
The winner of 100 Top Tables’ Best Pastry Chef award was inspired to be a chef by Pierre Hermé – but today demonstrates a culinary style that’s all his own
Hats off to Amber and Argo’s Lorenzo Antinori for quenching our thirst and taking home 100 Top Tables 2022’s two new drink-oriented awards
A special meal is not just about the food, but the whole dining experience – as 100 Top Tables 2022’s best service and ambience award winners prove
The winner of 100 Top Tables’ inaugural Sustainability Hero award uses a farm-to-fork approach to reduce its carbon footprint – and even introduced a four-day week for staff